On Jun 4, 2011, at 11:08 PM, Paul Stenquist wrote: > > On Jun 4, 2011, at 10:36 PM, John Francis wrote: > >> On Sun, Jun 05, 2011 at 02:58:33AM +0100, Bob W wrote: >>> >>> it used to be quite common when I were a lad for us mum to give us a slice >>> of bread and dripping. Delicious it were. Dripping is the lard that's been >>> used then poured into a bowl, put in the fridge and used again later. >> >> I've still got a container in the fridge, which gets topped up with pan >> drippings from roasts. >> I wouldn't use anything else for roast potatoes, Yorkshire pudding, etc. > > "Cooking is like making live, it should be entered into with abandon or not > at all." > Harriet Van Horne
No, what Harriet said is that cooking is like making love. My apologies to Ms. Van Horne. > >> >>> Of course a few years of London sophistication put a stop to that diet, so >>> I was very shocked when I went to work back up north for a while to see >>> that people took a break at 11am to get a slice of bread and dripping from >>> the canteen. The perfect diet for people who don't want to live too long. >>> >>> Delicious but deadly, although it's probably no worse than bread & butter, >>> and a lot better than hydrogenated vegetable fats. >> >> Down in the south I encountered an alternative cheap calorie-laden snack - >> brown sugar sandwiches. >> >> >> -- >> PDML Pentax-Discuss Mail List >> [email protected] >> http://pdml.net/mailman/listinfo/pdml_pdml.net >> to UNSUBSCRIBE from the PDML, please visit the link directly above and >> follow the directions. > > > -- > PDML Pentax-Discuss Mail List > [email protected] > http://pdml.net/mailman/listinfo/pdml_pdml.net > to UNSUBSCRIBE from the PDML, please visit the link directly above and follow > the directions. -- PDML Pentax-Discuss Mail List [email protected] http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
