On Tue, Oct 03, 2000 at 10:41:34AM -0500, Michael R. Jinks wrote:
> On Mon, Oct 02, 2000 at 04:23:46AM -0500, [EMAIL PROTECTED] wrote:
> > 
> > steve
> > (irish)
> 
> You don't say if you're Irish/transplanted or Irish with the good fortune to
> be located in the Land of Real Guinness, but here in the States we had, until
> recently, to content ourselves with Guinness in the bottle if we wanted it
> at home or in the orkplace.  And I must say: stout from a bottle, carbonated
> using the same process they use for Coca-Cola and Budweiser, is criminal.

The Guinness they sell in the bottle (Extra Stout) is a totally
different beer than the stuff you get on tap or in the tall cans.
Almost, but not quite entirely unlike the real stuff.

> The exception is Sheaf's, from Australia.  Now _that_ is nectar.  Never had it
> on tap but if I ever do I'll probably have to shoot myself rather than go 
> back to drinking anything less heavenly.  Bad enough that I have to order the
> stuff from out of state as it is.

Hmmm.  Have to go looking for that some time.

-- 
Steve Borho                       Voice:  314-439-8342
Member of Technical Staff
Celox Networks Inc                http://www.ietf.org/rfc/rfc1925.txt



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