Potatoes: The Instant Recipe RE: Robert Cummings
Put a washed non peeled medium size potato per person over a oven-plate and take it to the oven. When almost done, slice longitudinally and add a piece of hard cheese. When cheese melts take the potates from the oven, add salt or whatever condiment you use, add a litle oil and you have your lunch! Eduardo Buenos Aires 24.2 ºC -- PHP General Mailing List (http://www.php.net/) To unsubscribe, visit: http://www.php.net/unsub.php
