Hey everyone—

I have recenlty published for public consumption the Design Report and 
Implementation Plan for the Wellesley College Botanic Gardens’ Edible Ecosystem 
Teaching Garden!  PLUS it is on special sale pricing until October 1—$5 off the 
regular price.  Check it out—

http://www.edibleforestgardens.com/EETG


For a synopsis of the project:
——————
How well can we design a plant community that mimics the properties, 
principles, patterns, and processes of natural ecosystems but produces food and 
other products useful for humans?  The desire to explore this question lies at 
the heart of the Edible Ecosystem Teaching Garden, located on a portion of 
Observatory Hill in the Wellesley College Botanic Gardens (WCBG) in Wellesley, 
MA, USA.

As the first of its kind at a college botanic garden, the Edible Ecosystem 
Teaching Garden (EETG) provides robust opportunities for people to explore 
food-producing ecosystems in an aesthetically appealing setting.  With 
establishment beginning in 2011 and still ongoing, this mosaic of productive 
plant communities mimics the structure and function of different stages of 
forest succession where visitors can engage with a variety of edible and useful 
species. 

The site's variable conditions and constraints supports the development of 
several distinct habitat types designed to thrive in those conditions. The 
garden demonstrates edible habitats mimicking oldfields, grassland-heath 
mosaics, shrub thickets, open woodland, denser woodland edge, and mature-tree 
understory, all in under 3/4 of an acre. The EETG's species center on edibles 
requiring minimal care while still yielding well, and on competitive 
groundcovers well adapted to the site.  The various habitats and plants in the 
garden will also provide diverse foods for creatures of all kinds.  This should 
reduce herbivory by providing habitat for predatory and parasitoid species that 
can control pests.  Therefore, the EETG should provide an array of yields while 
requiring low inputs and minimal maintenance.

This project also represents a major new thrust in ecological research: 
experiments in regenerative, whole ecosystem design.  We live in an era when 
the need for regenerative design of damaged environments while meeting human 
needs is increasing at an increasing rate: peak oil, peak water, economic 
distress, global climate disruption, mass species extinction, and a host of 
other issues all demand our attention.  The world desperately needs the field 
of ecology to help meet this challenge by developing solutions that integrate 
humans with nature, ecology into society, and ecological science with design.  
 
We must synthesize reductive ecological models into real-world designed 
ecosystems intended to improve ecosystem health and function while producing 
food and other products for human use.  Wellesley College Botanic Gardens' 
focus on food of all kinds (not just for humans) and its mission to involve a 
broad spectrum of people in the Gardens presents an opportunity to integrate 
all these goals.  We believe this project represents a solid step towards a 
multifaceted, interdisciplinary garden and educational program that will draw 
casual visitors, students, and serious researchers alike into interaction with 
the College's botanical and educational resources.  The varied habitats the 
garden offers provide an ideal situation for a "test of concept" kind of 
project, which the field of ecosystem design very much needs at this time in 
its development.  The project will yield useful data, testing of conceptual 
models, experience, and training for Wellesley College students that can help 
solve some of the world's greatest current and future challenges. 

For information about visiting the EETG, 
contact: 
The Friends of 
Wellesley College Botanic Gardens
106 Central Street, Wellesley, MA 02481 
781-283-3094
[email protected].
-------------
Dave Jacke
Dynamics Ecological Design
33 E. Taylor Hill Rd. • Montague, MA • 01351
603-831-1298 • [email protected]

Visit www.edibleforestgardens.com for information on or to purchase my 
award-winning two-volume book, Edible Forest Gardens.

Mark Krawczyk and I are now writing a new book on Coppice Agroforestry!  Find 
out more at 
http://www.kickstarter.com/projects/coppiceagroforestry/dave-and-mark-write-a-coppice-agroforestry-book
 and support our effort by sending a check to the address above—we will honor 
the same rewards listed on the kickstarter website for any donations sent now.


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