On Wednesday 05 October 2011 01:02:36 Weaver wrote:
> I think it's a pity that the gill has fallen into misuse.

Its usefulness is limited by the fact that it is not a fixed measure, but 
covers various different amounts according to the region in which it is used, 
anyhow in the UK.  Hence, I imagine its decline, with the ubiquity of 
television cooks.

Lisi


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