I usually only have one or two cups, and positively hate cold coffee,
but I like a dab of 1/2 & 1/2. So what I do is pour my little dab of 1/2
& 1/2 into my cup, and stick it in the warming drawer under the oven. I
wait a couple minutes, and boil a cup of water (12 ounces actually
because I have a cup that holds about 1-1/2 cups). I then pour the
boiling water through a single-serve Melita filter with a couple scoops
of my favorite ground coffee.
Once that is done, I have my hot brewed coffee with a little dab of
pre-warmed 1/2 & 1/2 and all is right with the world.
It's a ritual...
bp
<part15sbs{at}gmail{dot}com>
On 1/7/2017 4:22 PM, Ken Hohhof wrote:
And should you add the cold milk to your hot coffee immediately or wait?
-----Original Message-----
From: Af [mailto:[email protected]] On Behalf Of Bill Prince
Sent: Saturday, January 7, 2017 6:06 PM
To: Motorola III <[email protected]>
Subject: [AFMUG] OT: Does hot water freeze faster than cold water?
Researchers are still debating this issue. It apparently is not easy to
replicate what is known as the Mpemba effect; or even if it exists.
https://www.sciencenews.org/article/debate-heats-over-claims-hot-water-sometimes-freezes-faster-cold?tgt=nr
